The Spanish use their bars for the ‘tapeo’, drifting from bar to bar nibbling perhaps a piece of tortilla with a small beer in one place before going to the next for a plate of jamón with a glass of Rioja.
Deep fried Whitebait
Perfect with the fresh flavours of Beronia Rueda white wine, made with the vibrant fruit of the Verdejo grape
Grilled loin of marinaded pork, served with a rich ratatouille of Mediterranean vegetables
Perfect with the rich, mellow flavours of Beronia Crianza Rioja red wine
A medley of Spanish olives
Sourdough bread with olive oil
Toasted sourdough with fresh tomato & oil
Olive oil garlic mayonnaise
Sheep’s milk manchego cheese with Quince jelly & grapes.
Three superb Spanish cheeses
This delicious cured shoulder ham is derived from pigs that have been fed on wild acorns on freerange farms. The texture & flavour are quite unique & must rank as one of life’s great pleasures! Served with toasted sourdough (G) & fresh tomato.
Delicious croquettes made with the finest cured ham
Pork meatballs in a slightly spicy tomato sauce
Hot, spicy Spanish paprika sausage
Chicken cooked in olive oil with garlic
Chicken livers in amontillado sherry sauce
Chicken & Mediterranean vegetables cooked with rice
Broad beans with cured ham & mint
Cured Spanish mountain ham with toasted sourdough (G), fresh tomato & picos de pan (G)
Cured Serrano ham with manchego cheese, quince jelly & grapes
Aubergine stuffed with minced pork & mushrooms topped with cheese
Octopus with olive oil, sea salt & paprika
Prawns cooked in olive oil with garlic
Deep fried rings of squid
Marinated fresh fillets of anchovies
Tuna fish croquettes
Baby squid in ink & white wine sauce
Fried baby squid & mild chilli peppers with anchovy alioli
Our famous rice dish, with seafood & Mediterranean vegetables
Fresh fried sardines
Mixed mushrooms in olive oil with garlic
Spinach with pine nuts & raisins
Baked peppers, aubergine, tomato & onions, served hot or cold
Fine green beans with toasted almonds
Classic Spanish omelette, potato & onion
Fried potatoes with spicy tomato sauce
Baby green peppers in olive oil & sea salt
Deep fried aubergine slices, drizzled with honey
Our famous rice, packed with Mediterranean vegetables
Our dressing contains egg & mustard, please say if you have an allergy to either & we can serve without the dressing (E) (MU).
Mixed seasonal salad
Salad of rocket with sliced courgette & shaved manchego cheese (M), chopped basil & mint, dressed with olive oil
Mixed salad leaves with artichokes, tomato, cucumber & egg, topped with tuna
An optional 12.5% service charge is added to bills and is distributed between our staff through a system controlled by a staff representative.
All prices include VAT at 20%
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